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Thursday, November 26, 2015

Happy Thanksgiving All!

It's a beautiful, crisp, clear morning! Fresh snow on the ground from yesterday and a balmy -3F. We're going to have ham, mashed taters, gravy, sweet potatoes and (weird I know) stuffing. I may not have a turkey to eat this year, but I just LOVE my stuffing, so I'm going to have it anyway. :) And, of course, the traditional pumpkin pie for dessert. I maybe, just maybe, may have even gotten the crust right. Pie crust is the bane of my cooking existence!

Hope you all have a great holiday, wonderful food and good times with family and/or friends!

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